100 Front St W, Toronto, ON M5J 1E3 416-368-2511
100 Front St W, Toronto, ON M5J 1E3 416-368-2511
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    • Menus

    Healthy Corner

    • Overnight Oats

      blueberries, rolled oats, hemp seeds, chia seeds, goji berries, oat milk, coconut yogurt, agave syrup

      $17

    • Avocado on Toast

      heirloom tomato, poached egg, sourdough, tomato jam, greens, togarashi, chive oil

      $28

    • Steel cut oatmeal

      apple compote, maple syrup

      $19

    Smoothies

    • Strawberry & Banana

      strawberries, greek yogurt, banana, oat milk, maple syrup

      $11

    • Mixed Berry & Hemp Seed

      blueberries, raspberries, blackberries, hemp seeds, banana, oat milk, coconut yogurt, maple syrup

      $10

    • Super Green

      banana, celery, cucumber, apple juice, ginger, spinach

      $12

    REIGN Eggs Benedict

    served with house potatoes or green salad

    • REIGN Benedict

      peameal bacon, poached heritage eggs, citrus hollandaise, english muffin

      $31

    • Smoked Salmon Benedict

      poached heritage eggs, citrus hollandaise, english muffin

      $29

    • Avocado Benedict

      poached heritage eggs, heirloom tomato, smoked paprika hollandaise, english muffin

      $28

    Signature Breakfast

    served with house potatoes or green salad

    • Farmhouse Breakfast

      two heritage eggs, toast, choice of bacon, peameal bacon, or farmer's sausage

      $34

    • Hogtown Breakfast Sandwich

      heritage egg scramble, peameal bacon, cheddar cheese, arugula, mustard aioli, brioche bun

      $27

    • Smoked Salmon Tartine

      smoked atlantic salmon, sourdough bread, whipped cream cheese, mustard seeds, capers, cucumber, parsley

      $28

    • Steak & Eggs

      marinated steak, heritage eggs, chive hollandaise, toast

      flat iron $39

      12oz striploin $70

    • Three Egg Omelet

      choice of bacon, mushroom, spinach, tomato, onion, smoked ham, cheddar, goat cheese, toast

      $28

    Sweet Mornings

    • REIGN Stack

      whipped mascarpone, fresh strawberries, strawberry coulis, toasted almonds

      $26

    • Bananas Foster Croissant

      caramelized bananas, whipped mascarpone, crushed hazelnuts

      $24

    • SIDES

      crushed avocado, olive oil, maldon salt, lime $9

      heritage egg $6

      farmhouse sausage $9

      traditional bacon $10

      peameal bacon $9

      chicken sausage $9

      croissant $7

      blueberry muffin $6

      mixed berries $14

    Monday - Friday
    12:00 PM - 2:00 PM

    Starters

    • HEIRLOOM TOMATO & BASIL GAZPACHO

      compressed cucumber, olive crumble

      $21

    • East Coast Oysters

      cucumber mignonette, fresh horseradish, hot sauce, lemon

      1/2 dozen $31

      dozen $56

    • REIGN Steak Tartare

      hazelnut, chives, preserved egg yolk, house preserves, truffle, crostini

      $29

    • Ontario Burrata

      heirloom tomatoes, basil oil, pangrattato, balsamic pearls, sourdough

      $24

    • Poached Shrimp Cocktail

      Brandy Marie Rose sauce, espelette, furikake, lemon

      $28

    Salads

    • New Farm Greens, Fennel & Almond Salad

      pickled rhubarb, toasted almonds, Oveja Negra sheep cheese, lemon vinaigrette

      $24

    • REIGN Caesar

      baby gem, boar bacon, pangrattato, comte

      $26

    • add grilled chicken $14

      add poached shrimp $18

      add east coast salmon $22

    Sandwiches

    accompanied with frites, green or Caesar salad

    • Steak Sandwich

      marinated flat iron, mustard aioli, caramelized onions, dill pickle, arugula, pretzel bun

      $36

    • Royale with Cheese

      8oz chuck + brisket burger, bacon, cheddar, sour pickle, tomato, royale sauce, brioche bun

      $30

    • Chicken Burger

      marinated chicken breast, tomato, jalapeño pickle, avocado, lettuce, zesty ranch

      $28

    Main

    • CHARRED CORN & BASIL RISOTTO

      charred summer corn, truffle, basil, pine nut

      $38

    • Lobster Linguine

      PEI lobster, sofrito, basil oil, lobster bisque, bottarga

      $67

    • Cape d’Or Salmon

      provençal ratatouille style of summer vegetables, confit cherry tomatoes, basil oil, black olive crumb

      $46

    • Steak Frites

      marinated flat iron, fresh cut fries, garlic aioli, peppercorn jus

      flat iron steak $38

      substitute for 12oz striploin $66

      substitute for tenderloin $80

    11:00 AM until close

    Starters

    • Marinated Olives

      $8

    • Mixed Spiced Nuts

      $9

    • East Coast Oysters

      cucumber mignonette, horseradish, hot sauce, lemon

      1/2 dozen $31

      dozen $56

    • REIGN Steak Tartare

      hazelnut, chives, preserved egg yolk, house preserves, truffle, crostini

      $29

    • Charred Cucumber

      nuoc cham sauce, cherry tomatoes, chili crunch, hazelnuts, cilantro

      $17

    • Beef Sliders

      cheddar, sour pickle, tomato, royale sauce, brioche bun

      $19

    • Poached Shrimp Cocktail

      Brandy Marie Rose sauce, espelette, furikake, lemon

      $28

    • POMME FRITES

      garlic aioli

      $16

    • Truffle Fries

      parmesan, chives

      $19

    Salads

    • New Farm Greens, Fennel & Almond Salad

      pickled rhubarb, toasted almonds, Oveja Negra sheep cheese, lemon vinaigrette

      $24

    • REIGN Caesar

      baby gem, boar bacon, pangrattato, comte

      $26

    • add grilled chicken $14

      add poached shrimp $18

      add east coast salmon $22

    Sandwiches

    accompanied with frites, green or Caesar salad

    • Steak Sandwich

      marinated flat iron, mustard aioli, caramelized onions, dill pickle, arugula, pretzel bun

      $36

    • Royale with Cheese

      8oz chuck + brisket burger, bacon, cheddar, sour pickle, tomato, royale sauce, brioche bun

      $30

    • Chicken Burger

      marinated chicken breast, tomato, jalapeño pickle, avocado, lettuce, zesty ranch

      $28

    Mains

    • STEAK FRITES

      marinated flat Iron, fresh cut fries, garlic aioli, peppercorn jus

      flat iron steak $38

      substitute for 12oz striploin $66

      substitute for tenderloin $80

    Tasting Boards

    • Canadian Cheese Board

      selection of Canadian cheese, pickled vegetables

      small $33

      large $52

    • Charcuterie Board

      selection of locally cured meats, pickled vegetables

      small $28

      large $47

    • Chef's Selection

      selection of locally cured meats, cheese, pickled vegetables

      small $42

      large $59

    Starter

    • HEIRLOOM TOMATO & BASIL GAZPACHO

      compressed cucumber, olive crumble

      $21

    • New Farm Greens, Fennel & Almond Salad

      pickled rhubarb, toasted almonds, Oveja Negra sheep cheese, lemon vinaigrette

      $24

    • REIGN Caesar

      baby gem, boar bacon, pangrattato, comte

      $26

    • Ontario Burrata

      heirloom tomatoes, basil oil, pangrattato, balsamic pearls, sourdough

      $34

    • NIAGARA ORCHARD STONE FRUIT WITH PROSCIUTTO

      lemon ricotta, charred radicchio, toasted pumpkin & sunflower seeds, basil oil

      $24

    • Poached Shrimp Cocktail

      Brandy Marie Rose sauce, espelette, furikake, lemon

      $28

    • East Coast Oysters

      cucumber mignonette, fresh horseradish, hot sauce, lemon

      1/2 dozen $31

      dozen $56

    • REIGN Steak Tartare

      hazelnut, chives, preserved egg yolk, house preserves, truffle, crostini

      $29

    • Seared Quebec Foie Gras

      ontario rhubarb strawberry preserve, cocoa tuile, balsamic pearls, spiced french toast

      $38

    Tasting Boards

    • Canadian Cheese Board

      selection of Canadian cheese, pickled vegetables

      small $33

      large $52

    • Charcuterie Board

      selection of locally cured meats, pickled vegetables

      small $28

      large $47

    • Chef's Selection

      selection of locally cured meats, cheese, pickled vegetables

      small $42

      large $59

    From the Grill

    Creekside Farms beef

    • -

      12oz Striploin $66

      8oz Tenderloin $80

      16oz Bone-In Ribeye $98

      32oz Porterhouse $165

      45oz Tomahawk $235

      Rack of Lamb $225

      1/2 Rack of Lamb $120

    • Steak Add-Ons

      salsa verde $4

      brandy peppercorn jus $5

      ontario red wine jus $6

      seared foie gras $28

    • SIDES

      wild mushrooms, ponzu glaze, parsley $21

      hand cut fries, garlic aioli, ketchup $16

      truffle fries, parmesan, chives $19

      sautéed broccolini, black garlic aioli, pangrattato $17

      pomme purée, cultured butter, black truffle $19

      glazed asparagus, parmesan, lemon zest $18

      sautéed field spinach, wild mushrooms, garlic confit $16

    Main

    • Cape d’Or Salmon

      provençal ratatouille style of summer vegetables, confit cherry tomatoes, basil oil, black olive crumb

      $46

    • Roasted Seabass

      artichoke hearts, wilted spinach, sunchoke purée, prosciutto chips, red wine jus

      $65

    • CHARRED CORN & BASIL RISOTTO

      charred summer corn, truffle, basil, pine nut

      $38

    • Seared Duck Breast

      farro, cherry gastrique, glazed baby carrots, turnips, duck jus

      $46

    • Roasted Cornish Hen

      carrot purée, glazed baby vegetables, crispy pancetta, elderflower jus

      $42

    • Berkshire Pork Chop

      apricot-mustard glaze, fennel fondant, swiss chard, whipped potatoes, ontario cider jus

      $62

    • BLUEBERRY YUZU TART

      vanilla cream, blueberry compote, yuzu sorbet

      $15

    • BAKED CHEESECAKE

      vanilla sour cream, apple compote, rosemary, lavender

      $17

    • CLASSIC BRITISH TRIFLE

      layers of raspberry jelly, tahitian vanilla custard, and mascarpone chantilly cream

      $16

    • Chocolate Layer Gateau

      Araguani 72%, Manjari 65%, Equatoriale 55% rich truffles, single malt scotch ice cream

      $18

    Download REIGN Cellar Wine List

    Download PDF

    SPARKLING

    by the glass

    • Lightfoot & Wolfville, Brut

      Wolfville, Nova Scotia

      5 oz $27

    • Gosset Grande Réserve, Brut

      Épernay, France

      5 oz $45

    WHITE

    by the glass

    • Schloss Lieser, Riesling

      Mosel, Germany

      $22

    • Closson Chase, Pinot Gris

      Prince Edward County, Ontario

      $24

    • Domaine du Salvard, Sauvignon Blanc

      Loire Valley, France

      $26

    • Château de Rougeon, “Qui Dort Dîne”, Aligoté

      Burgundy, France

      5 oz $29

    • Dobbin, Chardonnay

      Niagara, Ontario

      5 oz $32

    RED

    by the glass

    • La Furtiva, “Punt Verd”

      Catalunya, Spain

      5 oz $21

    • REIGN, Cabernet Franc

      Twenty Mile Bench, Niagara, Ontario

      5 oz $23

    • Maison Roche de Bellene, Pinot Noir

      Burgundy, France

      5 oz $28

    • Fattoria Teatina, Cabernet Sauvignon

      Abruzzo, Italy

      5 oz $26

    • Tenute Neirano, Barbaresco

      Piedmont, Italy

      5 oz $34

    • Domaine Charvin, Côtes-du-Rhône

      Rhône, France

      5 oz $30

    • Château La Mission, Merlot

      Lalande-de-Pomerol, France

      5 oz $42

    ROSÉ

    by the glass

    • Breton, Grenache/Syrah

      Côtes de Provence, France

      5 oz $22

    Dessert

    by the glass

    • Taylor Fladgate 20yr Tawny

      Portugal

      5 oz $25

    • Inniskillin, Vidal Icewine

      Niagara, Ontario

      5 oz $26

    • 1931 Bodegas Toro Albala, Don PX, Convento Selección

      Montilla-Moriles, Spain

      5 oz $95

    Alcohol-Free

    by the glass

    • Leitz, Pinot Noir

      Rüdesheim, Germany

      $16

    • Leitz, Riesling

      Rüdesheim, Germany

      $16

    • Leitz, Sparkling Riesling

      Rüdesheim, Germany

      $16

    • Terrace Punch

      Bushmill’s Irish Whiskey, spiced pear, green tea, quince, verjus, Hinterland Sparkling Wine

      $22

    • The Green House

      Hornitos Plata Tequila, Jalapeño Distillate, Dillon’s Gentian Liqueur, Cocchi Americano, Martini Bianco Vermouth

      $23

    • Raspberry Vesper

      Tanqueray London Dry Gin, crème-washed Ketel One Vodka, Raspberry Eau de Vie, Bianco Vermouth Blend, lemon myrtle

      $23

    • Transatlantice

      Hennessy VS Cognac, chamomile, Amaro Nonino, Calvados, Herbs de Provence, Normandy Cider, mint

      $27

    • Royal York Special #2

      Tanqueray No Ten Gin, Civil Pours x RYH Hesperidium, grapefruit cordial, cinnamon, lemon, eucalyptus, neroli

      $24

    • Doctor's Orders

      Espolon Reposado Tequila, Dillon’s Gentian Liqueur, carrot, lime, maple syrup, rosemary, salt

      $25

    • Estate Old Fashioned

      Michter’s Sour Mash Bourbon, Lot 40 Rye, smoked vanilla syrup, REIGN bitters blend

      $28

    • Canadian Coffee

      Pike Creek Canadian Whisky, winter melon, maple syrup, coffee, whipped cream, salt, nutmeg. Served hot.

      $18

    SPIRIT FREE

    • FREE BIRD

      Novaro non-alcoholic bitter, Black Tea, Pineapple, Lime, Spiced Vanilla, Mint

      $18

    • DESIRE & REASON

      Lucano Non-Alcoholic Amaro, Lemon, Habanero, Cucumber, Geez Louise Cantaloupe & Mint Sparkling Water

      $18

    • A MATTER OF TIME

      Non-Alcoholic Whiskey, Seedlip Spice 92, Spiced Jasmine Syrup, Soda, Lemon

      $18

    • Vodka

      1 oz

      Belvedere $14

      Dillon’s $12

      Grey Goose $14

      Spirit of York $11

    • Gin

      1 oz

      Aviation $11

      Botanist Islay $14

      Citadelle $11

      Dillon’s 14th in Line $11

      Dillon’s Unfiltered $10

      Hendrick’s $14

      Hendrick’s Orbium $15

      Monkey 47 $28

      Plymouth $14

      Roku $14

      Spirit of York $11

      Tanqueray No Ten $14

      Ungava $12

      Empress 1908 $12

      Whitley Neil $12

    • Tequila & Mezcal

      1 oz

      Casamigos Reposado $21

      Casamigos Blanco $18

      Casamigos Mezcal $23

      Don Julio Blanco $21

      Don Julio Reposado $22

      Patron Aῆejo $24

      Patron Silver $20

      Yuu Baal Tabala Mezcal $40

    • Cognac & Brandy

      1 oz

      Hennessy VSOP $22

      Hennessy XO $52

      Rémy Martin VSOP $24

      Rémy Martin XO $58

      Torres 30 Jaime I Brandy $28

    • Rum

      1 oz

      Bacardi 8 $11

      Facundo Neo $13

      Mount Gay Black Barrell $15

      Plantation 3 Star $11

      Plantation XO $19

      Zacapa 23 $20

    • American Whiskey

      1 oz

      Basil Hayden’s $15

      Buffalo Trace $12

      Bulleit Bourbon $12

      Bulleit Rye $12

      Knob Creek $15

      Michter’s Bourbon $20

      Woodford Reserve $14

      Woodford Reserve Double Oaked $20

    • Canadian Whisky

      1 oz

      Dillon’s Rye $13

      JP Wiser’s 18 $21

      Lot No. 40 100% Rye $12

      Prescott White Rye $12

      Wayne Gretzky Red Cask $11

    • International Whiskey

      1 oz

      Iwai Tradition $20

      Redbreast 12 $20

    • Scotch

      1 oz

      Ardbeg 10 $26

      Balvenie 12 $25

      Bruichladdich Classic $18

      Chivas 12 $14

      Dalmore 12 $22

      Dalwhinnie 15 $23

      Glenfiddich 12 $16

      Glenfiddich 14 Bourbon Barrel $18

      Glenfiddich 15 $21

      Glenfiddich 18 $36

      Glenfiddich IPA Experiment $23

      Glenlivet 12 $18

      Glenlivet 15 $26

      Glenlivet 18 $36

      Glenmorangie 10 $20

      Highland Park 12 $19

      Johnnie Walker Black $14

      Johnnie Walker Blue $58

      Lagavulin 16 $32

      Macallan 12 $28

      Macallan 15 $49

      Monkey Shoulder $16

      Talisker 10 $24

    Draft

    • Bellwoods Brewery Bellweiser Pilsner

      $11

    • Blood Brothers IPA

      $11

    • Stella Artois

      $11

    • Black Lab Black Lager

      $11

    Canned

    • Burdock Vermont Blonde

      $10

    • Revel Farmhouse Cider ‘Time & Place’

      $11

    • Guinness

      $11

    Alcohol-Free

    • Corona Sunbrew

      $8

    • Bellwoods Brewery Stay Classy IPA

      $12

    • Bellwoods Brewery Jelly King Dry Hopped Sour

      $12

    Starters

    • Overnight Oats

      blueberries, rolled oats, hemp seeds, chia seeds, goji berries, oat milk, coconut yogurt, agave syrup

      $17

    • Ontario Burrata

      heirloom tomatoes, basil oil, pangrattato, balsamic pearls, sourdough

      $24

    • Charcuterie & Cheese

      chef’s selection of cured meats & artisanal cheeses

      $32

    • REIGN Steak Tartare

      hazelnut, chives, preserved egg yolk, house preserves, truffle, crostini

      $29

    • REIGN Caesar

      baby gem, boar bacon, pangrattato, comte

      $26

    Smoothies

    • Strawberry & Banana

      strawberries, greek yogurt, banana, oat milk, maple syrup

      $11

    • Mixed Berry & Hemp Seed

      blueberries, raspberries, blackberries, hemp seeds, banana, oat milk, coconut yogurt, maple syrup

      $10

    • Super Green

      banana, celery, cucumber, apple juice, ginger, spinach

      $12

    Signatures

    • Shakshuka

      tomato and chickpea ragout, harissa, poached eggs, goat cheese, chives, dukkah, sourdough

      $32

    • Avocado "Croast"

      fresh baked croissant, poached egg, crushed avocado, arugula, parmesan

      $28

    • Brunch Carbonara

      linguine, nduja sausage, poached egg, parmesan, parsley

      $32

    • Short Rib Hash

      braised short rib, house potatoes, jalapeno cilantro crema, bell pepper, pickled onion, sunny side up egg, chives

      $37

    • REIGN Prime Rib Roast

      heirloom carrots, crispy potatoes, yorkshire pudding, red wine jus, parsley

      $58

    Classics

    served with house potatoes or green salad

    • Omelet Lorraine

      black forest ham, mornay sauce, parsley

      $29

    • Egg White Omelet

      spinach, roasted mushroom, crumbled goat cheese

      $26

    • Porchetta Benedict

      porchetta, poached heritage eggs, verde hollandaise, english muffin

      $32

    • Steak & Eggs

      marinated flat iron, heritage eggs, chive hollandaise

      flat iron $40

      12oz striploin $70

    • Smoked Salmon Tartine

      smoked atlantic salmon, sourdough bread, whipped cream cheese, mustard seeds, capers, cucumber, parsley

      $28

    • Duck Confit Croque Madame

      brioche bread, confit duck leg, mornay sauce, sunny side up duck egg, chives

      $36

    • Hogtown Breakfast Sandwich

      heritage egg scramble, peameal bacon, cheddar cheese, arugula, mustard aioli, brioche bun

      $27

    Sweet Mornings

    • REIGN Stack

      whipped mascarpone, fresh strawberries, strawberry coulis, toasted almonds

      $26

    • French Toast Brûlée

      whipped ricotta, candied smoked bacon crumble, maple syrup, macerated berries

      $28

    • SIDES

      crushed avocado, olive oil, maldon salt, lime $9

      heritage egg $6

      farmhouse sausage $9

      traditional bacon $10

      peameal bacon $9

      chicken sausage $9

      croissant $7

      blueberry muffin $6

      mixed berries $14

    July 4 - 20

    Book Lunch      Book Dinner

    Lunch

    55 per person

    Starter

    choice of

    • Heirloom Tomato & Basil Gazpacho

      compressed cucumber, olive crumble

    • New Farm Greens, Fennel & Almond Salad

      pickled rhubarb, toasted almonds, "Oveja Negra" sheep cheese, lemon vinaigrette

    • REIGN Caesar Salad

      baby gem, boar bacon, pangrattato, Gunn's Hill Handeck comte

    Main

    choice of

    • Arctic Char

      provençal ratatouille of summer vegetables, confit cherry tomatoes, basil oil, black olive crumb

    • Charred Corn & Basil Risotto

      charred summer corn, truffle, basil, pine nut

    • Steak Frites

      marinated flat iron, fresh cut fries, chimichurri, garlic aioli

    Dessert

    choice of

    • Lemon Sabayon Tart

      gluten-free butter crust, raspberry rose sorbet, dehydrated meringue, raspberry glass

    • Chocolate and Citrus Twist

      mandarin crémeux, Jivara mousse, praline crunch, spiced cardamom ice cream

    • Toffee Pudding

      brown butter caramel sauce, toasted almond & single malt scotch ice cream, brandy snaps

    Dinner

    75 per person

    Starter

    choice of

    • Heirloom Tomato & Basil Gazpacho

      compressed cucumber, olive crumble

    • REIGN Caesar Salad

      baby gem, boar bacon, pangrattato, Gunn's Hill Handeck comte

    • New Farm Greens, Fennel & Almond Salad

      pickled rhubarb, toasted almonds, "Oveja Negra" sheep cheese, lemon vinaigrette

    Main

    choice of

    • Arctic Char

      provençal ratatouille of summer vegetables, confit cherry tomatoes, basil oil, black olive crumb

    • Charred Corn & Basil Risotto

      charred summer corn, truffle, basil, pine nut

    • 6oz Flat Iron Steak

      carrot puree, fingerling potatoes, glazed baby vegetables, chimichurri

    Dessert

    choice of

    • Lemon Sabayon Tart

      gluten-free butter crust, raspberry rose sorbet, dehydrated meringue, raspberry glass

    • Chocolate and Citrus Twist

      mandarin crémeux, Jivara mousse, praline crunch, spiced cardamom ice cream

    • Toffee Pudding

      brown butter caramel sauce, toasted almond & single malt scotch ice cream, brandy snaps

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